Christopher Kimball's Milk Street Television Season 1

Season 1

Air date: 2017-09-09
Episodes: 13

Episodes


E1: Homecooking, Chinese Style

Christopher Kimball visits Fuchsia Dunlop in London to learn about the Chinese approach to cooking. Chinese white-cooked chicken with ginger-soy dressing; using an Asian cleaver vs. a Western chef's knife; hot oil-flashed chard with ginger scallions and chili.

Air date: 2017-09-09
E2: The New Baking

Claire Ptak of London's Violet Bakery demonstrates how to under-whip egg whites for a lighter cake; chocolate, prune and rum cake; brown sugar tart with single-crust pie dough.

Air date: 2017-09-16
E3: From Thailand with Love

Christopher Kimball travels to Chiang Mai, Thailand to get lessons in Thai cooking from Andy Ricker. Thai fried rice; Thai-style coleslaw with mint and cilantro; pickled chilies; Thai chicken.

Air date: 2017-09-23
E4: Tahini Rules!

Milk Street Cook Rayna Jhaveri shows how to make Turkish meatballs with lime-yogurt sauce; Israeli hummus; sweet-and-sour mint dressing; tahini swirl brownies.

Air date: 2017-09-30
E5: Mexico Every Single Day

Milk Street visits Mexico for an insider view on Shrimp in chipotle sauce; Central Mexican guacamole; chili-pineapple margarita; cilantro-jalapeno adobo sauce.

Air date: 2017-10-07
E6: Milk Street Suppers

Milk Street Cook Catherine Smart shows Christopher Kimball how to make Georgian chicken soup; cracked potatoes with vermouth, coriander and fennel; fluffy olive oil scrambled eggs; seasoning a carbon steel pan.

Air date: 2017-10-14
E7: Milk Street Italian

Italy provides inspiration as Matthew Card shows how to make Italian flatbread; ricotta-semolina cheesecake; gemelli pasta with chevre, arugula and walnuts; frying eggs.

Air date: 2017-10-21
E8: Simply Spanish

Matthew Card makes Garlic soup; Spanish spice-crusted pork tenderloin bites; kale salad.

Air date: 2017-10-28
E9: Not Your Mother's Cake

Catherine Smart shows how to make Whipped cream biscuits with macerated strawberries with lime; lemon-buttermilk pound cake; prepping a pan; pistachio-cardamom loaf cake.

Air date: 2017-11-04
E10: Milk Street Menu

Milk Street Cook Matthew Card shows how to make No-sear lamb or beef; chickpea stew; harissa; caramel oranges.

Air date: 2017-11-11
E11: Milk Street Holidays

Milk Street Cook Catherine Smart makes Prune, peppercorn and herb-rubbed roast beef; rye-on-rye sticky toffee pudding; skillet-charred Brussels sprouts; kitchen cabinet essentials.

Air date: 2017-11-18
E12: Crazy Noodles

Milk Street visits Peru to learn a new way to make Peruvian pesto; soba with miso butter and asparagus; pisco sours; Trapanese pesto, a Sicilian pasta dish; kitchen cabinet essentials.

Air date: 2017-11-25
E13: Japan Fried Chicken

Milk Street Cook Catherine Smart demonstrates Japanese fried chicken; Japanese potato salad; sweet-and-spicy ginger green beans.

Air date: 2017-12-02
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